Table Of Content
It was saved by Mrs. Mary Hillyer, wife of the president of the company Mr. Hansell Hillyer. Mary, along with some other local ladies, took it upon themselves to restore General Oglethorpe’s vision of Savannah. This meant that our beloved Pirates’ House received it’s first restoration treatment under the magic wand of Mrs. Hillyer. With great imagination, perseverance, and skill she was able to save the building and renovate it into the restaurant it is today.
Mrs. Mary Hillyer and the Savannah Gas Company
BBQ Pulled Pork & Collard Greens wrapped & fried in a spring roll, served with Spicy Mustard & BBQ Sauce.
The Inn and Tavern
Let us know what kinds of things you like to see or do and we’ll point you in the right direction. For those looking for a meal that offers a unique experience, however, there’s nothing quite like dining at The Pirates’ House. We have a full service bar that offers signature drinks, rum flights, & local draft brews. Due to our historic buildings and their layout, we are not able to guarantee larger parties will be sat at one table.
Maxine L. Bryant: In search of Savannah's sacred Black burial grounds - Savannah Morning News
Maxine L. Bryant: In search of Savannah's sacred Black burial grounds.
Posted: Fri, 17 Nov 2023 08:00:00 GMT [source]
The History of The Pirates’ House
A lot has changed since those wild days but you can still enjoy authentic Georgia cuisine at The Pirates’ House. Visitors come from around the world to enjoy a delicious meal or drinks at the historic restaurant and tavern while imagining life back in the 18th century. The area was originally developed in 1733 as America’s first public agricultural experimental garden. The property was acquired by the Savannah Gas Company in 1945 and the dilapidated building was slated for demolition.
The Trustees Garden
In 1953, Savannah’s popular visionary Herbert Smith Traub and his business partner Jim Casey leaned hard onto the inn’s infamous past and turned it into the Pirate’ s House restaurant. They even insisted that is was haunted by the ghost of Captain Flint — never mind that he was a fictional character. Lunch at The Pirates’ House is buffet style from our Southern Lunch Buffet served daily from 11AM until 3PM. We can accommodate for larger groups with a private buffet in your event room. Sautéed Shrimp tossed with roasted Red Peppers, Spinach, & Alfredo sauce over Pasta. As we say at the top, Savannah is home to a great many wonderful restaurants, historic house museums, and other world-class attractions.
The garden was modeled after Chelsea Botanical Garden in London with the hope that they would be able to produce silk and wine. No luck with those, but they were successful in growing peaches and cotton. Roasted Corn & Peppers mixed with a Cornmeal batter & griddle seared, served with Blackened Shrimp & a side of Green Tomato Chow Chow. Both sailors and pirates frequented the business during its heyday, and not all for fun. Many a hapless guest visited the tavern for a drink only to awaken on the high seas, shanghaied. Roasted Corn & Peppers mixed with a Cornmeal Batter & griddle seared, served with Blackened Shrimp & a side of Green Tomato Chow Chow.
The Pirates’ House Location
If you’re looking for a more relaxed event with space to move around, we have custom Hors d’Oeuvres that can be served or passed during your event. We offer both plated and buffet style dinners, either are sure to delight your guests. Maryland style Crab Cake pan fried & served on a Brioche Bun with Lettuce, Tomato, & Herb Aioli. This is just five minutes from our inn and one of the most historic spots in Georgia. Pan seared and finished with a Green Tomato Chow Chow, served over Sweet Mashed Potatoes and Sautéed Vegetable Medley. Griddle Seared Seasoned Snapper finished with a lightly Spiced Lump Crab Cream Sauce and served with a Fried Grit Cake and Collard Greens.
McMillan Inn
Established in 1753, The Pirate’s House is one of the oldest structures in Georgia. Originally built as an inn for sailors, it quickly gained a reputation as a rendezvous for pirates and seafarers. Tales of buried treasures, secret tunnels leading to the Savannah River, and ghostly apparitions have only added to its allure over the centuries. The very beams and bricks of the building seem to whisper secrets of swashbuckling adventures, clandestine meetings, and tales of the high seas.
Southern Lunch Buffet
Shrimp, Oysters, & Fish, lightly breaded & deep fried, served with French Fries. Caste Iron seared Ahi Tuna fillet finished with a Charred Berry Gastrique, served with Roasted Fingerling Potatoes and Brocollini. Please take a look below and if you don’t find what you are looking for, we will be happy to create a custom menu that will best fit your needs. A Revolutionary Sandwich — made with a half pound of Choice Ground Beef crowned with melted American Cheese, sautéed Onions, & grilled Mushrooms with Lettuce & Tomato.
Whether you’re local or visiting the Hostess City, let us help you make your event an experience to remember. McMillan Inn’s location in Savannah’s downtown historic district puts our guests within easy distance of many of the city’s most popular attractions. The Herb House was built on a ten-acre plot of land located on the east side of James Oglethorpe's original plan of the city of Savannah. The plot of land was assigned to become a botanical garden that modeled the Chelsea Botanical Garden in London, England. The garden, which was located beyond the bounds of today's buildings,[4] was dedicated to Oglethorpe's trustees, becoming known as the Trustees' Garden.
By 1754, there was no more need for the garden, so the Herb House was expanded into an inn, just as Savannah was evolving into a port town. The inn and tavern had a seedy reputation and was a popular with seamen (and supposedly pirates), thus inspiring many rumors and stories throughout the years. Many believe that the inn in question was actually the Pirates’ House and that Stevenson was inspired to use it as a location after visiting Savannah. To prove the point, several rare early edition pages of “Treasure Island” are hanging on the wall of the Treasure Room at the Pirates’ House restaurant.
By 1945, the Pirates’ House was becoming rather dilapidated after two centuries of use. The inn almost came to an end when it was slated for destruction by the Savannah Gas Company. Fortunately, Mary Hillyer, wife of Savannah Gas Company president Hansell Hillyer stepped in, and with the help of other local women, renovated the building and area. Savannah’s strong-willed ladies seem to be responsible for saving much of the city’s history.
The Pirate’s House, with its rich maritime history, is undeniably a crown jewel in Savannah’s historic district. However, the city itself is a treasure trove of experiences waiting to be explored. From architectural marvels and historic landmarks to culinary delights and serene parks, Savannah offers a diverse range of attractions that cater to every kind of traveler.
Pistachio encrusted fresh catch Fish topped with Tomato-Serrano Pepper Jam and served with Brocollini and Fingerling Potatoes. Our Signature Honey Pecan Sauce drizzled over perfectly marinated Fried Chicken, served with Sautéed Vegetables & Mashed Sweet Potatoes. Sautéed Shrimp tossed with Andouille Sausage, Onions, & Peppers in a rich Cream sauce over Stone Ground Grits.
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